Video recipe with much taste that it teaches us the faithful Cook in very simple way, following your instructions step by step. Also see the preparation of the bechamel sauce to cover the meat cannelloni.
Ingredients:
20 cannelloni
2 onions
2 carrots
2 sticks of celery
4 cloves of garlic
300 g of minced meat of beef
1 cup of Red vermouth
1 tablespoon of tomato paste
pepper
Extra virgin olive oil
Salt
For the bechamel sauce:
25 g butter
25 g of flour
200 ml of milk
Nutmeg.
http://tinyurl.com/secretrecipe-clickhere
