Grilled Orange chicken is a dish that does not require many components, but much work. The ingredients that are needed are two tablespoons of good cognac, 50 grams of lard of pork, two slices of bacon, a bunch of watercress, four oranges that have too much juice, a chicken, salt and pepper. All of these elements serve to make the recipe for six people, and the chicken must be between a kilo and a half and 1,750 grams.The first thing to do is salt inside and out before put to roast the chicken, while gets it a bit of pepper. This will serve to give a unique and delicious flavor to the recipe for chicken with oranges. In a small saucepan should warm the Cognac for a few minutes, then you have to turn on with a match. When it burned down a bit you have to pour in the chicken, and must also be introducing therein the peeled Orange segments. All the segments should be separated.
At the time that decides that it will roast, is to turn on the oven five minutes earlier. The chicken must be bound and has to put a slice of bacon above and one below. This has to be greased with lard and is to be put in the oven. All this mix roast medium oven for about 20 minutes for each kilogram that has been introduced in the oven.
Finally, it must be said that while it is hanging you have to go occasionally sprinkling with orange juice and will have to turn around.
