SECRET RESTAURANT RECIPES

5/15/2011

Bananas or banana fritters recipe

For the time of the dessert and not also for a high tea, these delicious banana fritters. Very easy and quick to do.


Ingredients (for eight servings):


1 1/3 cups of flour
half teaspoon of salt
2 teaspoons of baking powder
2 tablespoons of sugar
1 egg
1/3 cup milk
2 teaspoons melted butter
1 cup of bananas or plantains, cut in slices
Oil for frying


Preparation:


In a bowl, he screened the flour with the salt, baking powder and sugar. In another bowl, beat eggs adding milk and melted butter, incorporates this mixture to dry ingredients. Beat until that mixing this soft, then add bananas and mix well.
With a spoon, takes small portions put them in hot oil, fried them until see Golden on both sides, remove and drain on absorbent paper.